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Green smoothie
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5 from 1 vote

Low-Carb Green Smoothie

This low-carb green smoothie is a great source of protein and healthy fats! Almond butter and avocado make it super creamy while spinach adds a boost of nutrients.
Prep Time5 mins
Total Time5 mins
Course: Drinks
Cuisine: American
Diet: Gluten Free, Low Lactose, Vegan
Keyword: avocado green smoothie, low-carb smoothie
Servings: 2
Calories: 185kcal
Author: Shelby Kinnaird

Ingredients

Instructions

  • Add all of the ingredients to the blender except for the ice cubes.
  • Blend until smooth.
  • Add the ice cubes to the blender, then blend again until completely smooth.

Notes

This recipe is for 2 smoothies.
Almond butter can be swapped out for any kind of nut or seed butter.
Any extra can be stored covered in the refrigerator and should be enjoyed within a day or two.

Nutrition

Serving: 1smoothie | Calories: 185kcal | Carbohydrates: 6.6g | Protein: 16.4g | Fat: 11.4g | Saturated Fat: 1.4g | Polyunsaturated Fat: 0.7g | Monounsaturated Fat: 3.7g | Trans Fat: 0g | Cholesterol: 5mg | Sodium: 237.8mg | Potassium: 682.4mg | Fiber: 4.4g | Sugar: 0.9g | Net carbs: 2.2g