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Green Smoothie (Dairy-Free)

I’ve been seeing them everywhere lately, so I decided it was time to try a green smoothie. I had some leftover kale after last week’s fiesta that featured White Beans with Kale [1], White Bean and Kale Soup [2] and White Bean with Kale Bruschetta [3] so it seemed like the perfect time.

I promise we’ll take a little break from kale after this.

This is not a smoothie in the traditional sense – no yogurt, no milk, no dairy of any kind. It tastes herby and earthy with just a hint of citrus. The Grillmaster and I enjoyed it, but our tastebuds were a bit confused at first. If this isn’t your thing, you might prefer Spinach Smoothie with Apples and Grapes [4].

Have you ever tried a green smoothie? What was in yours?

Green Smoothie (Dairy-Free)
Print [5]
Dairy-free green smoothie featuring kale and orange juice
Recipe type: Drinks
Serves: 2
  • 1 cup frozen mango cubes
  • 2 medium ribs celery, coarsely chopped
  • 1 cup chopped kale leaves, stems and ribs removed
  • 2 tablespoons flat leaf parsley (leaves only)
  • 2 tablespoons fresh mint (leaves only)
  • 1 cup fresh orange juice, chilled
  1. Place ingredients in blender and purée until smooth.
  2. Pour into 2 glasses and serve immediately.
Nutrition Information
Calories: 136 Fat: 1g Saturated fat: 0g Carbohydrates: 32g Sugar: 23g Sodium: 53mg Fiber: 4g Protein: 3g Cholesterol: 0mg