I’ve never been much of a pecan fan. Growing up, I didn’t like any nuts at all, but I’ve learned to enjoy almonds, cashews, pistachios and walnuts. Peanuts are still on my yucky list and pecans are somewhere in-between. Or at least they were until I met Alfred De La Houssaye of Sweetwater Pecan Orchard [...]
For Father’s Day we decided to all meet at Mom & Dad’s lake house and bring lunch to them instead of going out to a restaurant. The CompostMaster did a most excellent job of grilling Angoori Shrimp (Glazed Shrimp & Grape Kebobs), Asian-flavored chicken kebabs (declared by Nephew #1 to be “the best chicken I’ve [...]
I recently attended the Taking Control of Your Diabetes® conference in Raleigh, NC. TCOYD is a non-profit group that strives to educate and motivate people with diabetes and their loved ones to take a more active role in managing their health care. This delicious Fennel and Kale Slaw was served for lunch at the conference.