Today marks the last day of the food blogging challenge for Patricia Wells’ new cookbook, Salad as a Meal. I can’t say how highly I recommend this book. The recipes are straightforward, the ingredients fresh, the results tasty.
I’ve thoroughly enjoyed this challenge, especially getting to know the other bloggers who participated. I’ve also had fun [...]
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The first thing you need to know is that this is not a recipe to plan on whipping up after you race home from work on a weeknight. It is meant to be made at a more leisurely pace. I’d recommend poaching the turkey on Saturday, letting it marinate overnight and enjoying it for lunch [...]
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Ever since some of the other Salad as a Meal Challenge bloggers – Marche Dimanche, All Things Lovely and Urban Food Producer – made Socca, I’ve been dying to try it. The hold-up? Locating chickpea flour on the small island where I live. Ready to order the flour online, I remembered that the Grillmaster and [...]
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