There is a restaurant near us that at one time had a game room downstairs where they served subs at lunchtime. The menu was limited – ham, turkey, roast beef, Italian and veggie – but their Italian sub was the best I’ve ever had. The meats were nice and lean, the sub was served hot [...]
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When I heard that this past Sunday was Chinese New Year, I couldn’t help but think about my first experience with Chinese food. I didn’t eat Chinese food growing up. There were no Asian restaurants in town and my mom associated “Chinese food” with that horrible stuff that came in a two-part red can. She [...]  Printer-friendly version
My good friend Rachel of Rachel Cooks is having a baby boy in December so some of her online friends are throwing her a virtual baby shower today. Rachel and I “met” while promoting Emeril Lagasse’s Sizzling Skillets and Other One-Pot Wonders cookbook last year. She was also a founding member of Virtual Potluck, but [...] Printer-friendly version
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