Welcome!

Thank you for visiting Diabetic Foodie. Our mission is to eat diabetic-friendly, heart-healthy food that tastes great!
info@diabeticfoodie.com
Foodista Food Blog of the Day Badge
Member-Association of Food Bloggers

Potsticker Soup

When I’m sick, I’m a baby. I don’t have an appetite so I don’t feel like cooking. The Grillmaster, great guy that he is, usually feeds me.

Recently, however, both the Grillmaster and I caught a lingering respiratory crud that wouldn’t go away. Neither of us felt like cooking and we certainly weren’t up for making [...]

Printer-friendly version Printer-friendly version

Pulled Pork Hash

The Grillmaster’s go-to order when we eat breakfast out is corned beef hash. For his birthday last week, I decided to make hash with leftover pulled pork tenderloin. He’s watching his figure so this option is better for him anyway.

3 ounces
Calories
Fat
Saturated Fat
Cholesterol
Sodium
Protein

Pork Tenderloin
125
3g
1g
62mg
48mg
22g

Corned Beef
213
16g
5g
83mg
964mg
15g

A few notes on the recipe:

Use whatever type of pepper you [...]

Printer-friendly version Printer-friendly version

Pulled Pork Tenderloin (Slow Cooker)

After being sick for more than a week, I was desperate for an easy-to-prepare meal that would result in a few days’ worth of leftovers. I didn’t want anything chicken-related since I’d eaten soup made from chicken stock and frozen potstickers for more meals than I wanted to count. I wasn’t in a beef mood [...]

Printer-friendly version Printer-friendly version