Welcome!

Thank you for visiting Diabetic Foodie. Our mission is to eat diabetic-friendly, heart-healthy food that tastes great!
info@diabeticfoodie.com
Foodista Food Blog of the Day Badge

Angoori Shrimp (Glazed Shrimp and Grape Kebabs)

There’s a bumper sticker on several cars in my neighborhood that says “Friends don’t let friends buy farm-raised shrimp.” Needless to say, I walked over to the harbor and purchased fresh, wild-caught shrimp for this dish. I’m very lucky to live in a place where this is an option.

This recipe comes from How to Cook [...]

Printer-friendly version Printer-friendly version

Oyster Chowder

November ends in an “r” so it must be oyster season.

I can’t mention oysters without thinking about my nephew, Tyler. (Tyler celebrated his 7th birthday yesterday, by the way, and I made this chowder in his honor.) A few years ago, The Grillmaster decided to purchase a bushel of fresh Ocracoke oysters from a local [...]

Printer-friendly version Printer-friendly version

Cajun Shrimp Stew

When I tried this stew, I hadn’t been home in more than two weeks. I live on Hatteras Island in the Outer Banks of North Carolina and I evacuated to my parents’ house in southern Virginia to wait out Hurricane Irene. If any of you think Irene was a “dud” or was “over-hyped,” visit the [...]

Printer-friendly version Printer-friendly version