Welcome!

Thank you for visiting Diabetic Foodie. Our mission is to eat diabetic-friendly, heart-healthy food that tastes great!
info@diabeticfoodie.com
Foodista Food Blog of the Day Badge
Member-Association of Food Bloggers

Salmon in a Tomato, Thyme and Ginger Sauce

I’m not a big fish-eater, but salmon is one fish I do enjoy in dishes such as Smoked Salmon Cucumber Rolls, Baked Salmon with Roasted Vegetables and my go-to appetizer was usually Smoked Salmon Spread until I stopped eating dairy.

While reviewing Rinku Bhattacharya’s new book Spices & Seasons, the colorful photo of Salmon in a [...]

Printer-friendly version Printer-friendly version

Indian Spinach Curry (Palak Paneer)

Since I’m experimenting more and more with vegan and gluten-free foods and I love all types of ethnic cuisines, I was delighted to receive a copy of Dahlia Abraham-Klein’s new book Silk Road Vegetarian.

Sharing the “secrets of healthy and sustainable eating as practiced along the trade routes of Asia for centuries,” this book is perfect [...]

Printer-friendly version Printer-friendly version

Garden Fresh Vegetable Soup

Last week, when the thermometer on our deck registered 90°F, I craved soup. It didn’t make any sense, but I wanted a warm tomato-based soup loaded with vegetables. The fact that I needed to use up some farmers’ market finds that were just a tiny bit past their prime was only a bonus.

The recipe below [...]

Printer-friendly version Printer-friendly version