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Are you looking for something more colorful than a plain dinner roll to serve at holiday time? How about a whole wheat version bursting with cranberry goodness? When I first read this recipe, I was skeptical. I didn’t think the fresh cranberries would soften enough in the oven and I’d end up with hard inedible chunks [...]  Printer-friendly version
Here’s how my discussion about comfort food with The Grillmaster went: DF: What do you think of when I say “comfort food?” Comfort food to me usually involves chicken, some sort of gravy and a bread product. [...] Printer-friendly version
The Grillmaster is a sucker for anything with “rum raisin” in the title. Favorite ice cream? Rum Raisin. Favorite bread pudding? Rum Raisin. You get the idea. As I read through Annie Mahle’s book Sugar & Salt: A Year at Home and at Sea marking recipes I wanted to try, I knew what I’d be [...] Printer-friendly version
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