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Pineapple Coconut Banana Bread

This colorful SilverStone® pan has inspired me to make more bread. When I noticed a couple of bananas in the fruit bowl were definitely too soft to eat as a snack, I thought a variation on banana bread featuring tropical flavors would be a good idea.

I wish you could have seen the photo shoot for [...]

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Oatmeal Honey Date Loaf

Current and former members of Virtual Potluck are coming together today to celebrate the publication of a book by our founder, Donna Currie of Cookistry. We are collectively hosting a giveaway worth almost $1,900! See below for details about how to enter.

Donna’s book, Make Ahead Bread: 100 Recipes for Melt-in-Your-Mouth Fresh Bread Every Day rekindled [...]

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Blueberry Muffins (with Coconut Oil)

A few months ago, I had a discussion with my Virtual Potluck pal Marnely from Cooking with Books about coconut oil. She asked if I thought it was a “good” fat or a “bad” fat. My immediate reaction was “bad” because its saturated fat content is so high. She then asked if other potential positive [...]

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